Healthy Banana Pancakes (GF/V/no sugar added)

Ingredients:

Dry

•  1 cup Gluten free All Purpose Baking Flour (if you aren't gluten free you could do whole wheat)
•  2 tsp Baking Powder
•  1/2 tsp Salt
•  2 tsp Cinnamon   

 Wet

• 1 tsp Vanilla 
• 1-2 Mashed Bananas 
• 1 cup Milk (Ive used almond, coconut and rice- all work great)
• 2 Tbl flax oil (or melted coconut oil)

Directions

1. Mix dry and wet ingredients separately 
2. Slowly add the wet ingredients in with the dry and mix thoroughly 
3. Por onto a greased pan (I use coconut oil on my pan) and cook
4. EAT! 

We like to add almond butter and fruit to ours. I also make these ahead of time and the boys snack on them throughout the day! They love them.